If you don't have a large food processor, you can do the following: chop the onion really finely, as fine as you can get it. Chop the dill really finely too. Then chop the fish into tiny pieces, and use a mojito muddler or a potato masher to further mash it into mush. Combine the diced mashed fish with the rest of the … See more I know, I know, "fish loaf" doesn't sound that appealing when you first hear it. But fish loaf is delicious, and it's a great way to make fish less "fishy" by adding fresh lemon juice, fresh dill, a little garlic powder into the fish mixture. … See more As soon as my husband tasted this fish loaf, he said "oh wow, it tastes like gefilte fish!" Yep! Except it doesn't involved hours of work like my … See more I recommend using any white fish you have for this recipe, as long as it is not salmon or tuna. I typically use cod, tilapia, or swai, which is very affordable (see more swai recipes: baked swai fillets, or this 10 minute chili lime … See more This fish loaf is great on its own with a squeeze of fresh lemon over it. It pairs really well with potatoes (try these crispy roasted young … See more WebFish & Loaf in Scarborough is named after its owners' interest in feeding people and has a name that references the biblical story of Jesus feeding the masses. Utilizing local and …
Not Grandma
WebMay 27, 2013 · fish loaf 2 cups flaked steamed fish 2 tablespoon green seasoning ½ a lemon ( to wash fish) 2 tablespoon anchovy paste 4 cups breadcrumbs 2 eggs 1 ½ tablespoon grated onion 2 tablespoon parsley … WebMar 21, 2014 · 1. Thaw the fish in the paper, at room temperature, for 1 hour and 45 minutes. 2. Stand the fish upright with one end flat on the counter; open the paper at the … can tan ever be greater than 1
Easy Passover Recipes - Passover Recipes - Kosher Recipe - Chabad
WebIngredients. 2 cups cooked flaked fish. 1-1/2 cups fine bread crumbs. 1/2 teaspoon baking powder. 2/3 cup chopped celery. 1/3 cup chopped onion. 1 Tablespoon lemon juice. 1 Tablespoon chopped green pepper. 1 … WebMay 27, 2013 · Wash the fish with the juice of half a lemon. Season with green seasoning and marinate for 30 minutes. Place in a deep pot. Cover and steam for 20 minutes over a low flame. When done flake using a … WebNoun. 1. fish loaf - flaked fish baked in a loaf with bread crumbs and various seasonings. meat loaf, meatloaf - a baked loaf of ground meat. salmon loaf - fish loaf made with … flashback lavin norge